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Antipasti (Appertisers)
Prosciutto con Melone
 Parma ham and melon 		£ 8.00 Salmon Affumicato
 Smoked Salmon 		£ 8.00
Prosciutto con Avocado
 Parma ham and avocado 		£ 8.00 Fresh Scallops
 With White wine, honey, butter and a hint of Chilli 		£ 9.00
Pollo Pil Pil
 Pieces of chicken with white wine,
chilli and garlic sauce 		£ 5.50 Gamberoni Burro e Aglio
 Mediteranian prawns with garlic butter
or served cold with a dip 		£ 9.00
Insalata Tricolore (V)
 Avocado, mozzarella & tomato salad 		£ 6.00 Tuna Fish Salad
 		£ 5.50
Costatina Messicana
 Spare ribs with spicy sauce 		£ 5.50 Fried Whitebait
 		£ 5.00
Avocado Spinach Salad (V)
 		£ 5.00 Calamari Fritti
 Fried squid 		£ 7.00
Melon with Mango Sorbet (V)
 		£ 5.00 Stuffed Mushrooms (V)
 Served in garlic sauce 		£ 5.00
Melon with Prawns
 		£ 6.50 Melanzane Parmagiana (V)
 Sliced aubergine topped with mozarella and tomato 		£ 5.50

 

Zuppe (Soups)
Minestrone Fresco (V)
 Fresh vegetable soup 		£ 3.95 Zuppa di Cipolla
 Onoin soup 		£ 3.95

 

Pasta
Lasanga Verdi al Forno
 		£ 5.95 Tagliatelle Amatriciana
 Onion bacon and tomato sauce 		£ 5.00
Cannelloni Ripieni
 		£ 5.95 Torteloni Crema (V)
 Pasta filled with cheese and spinach and
served with cream and mushroom sauce. 		£ 5.95
Spaghetti Vongole
 With clams, garlic and tomato 		£ 5.50 Torteloni Frascati
 With bacon, onion and tomato sauce 		£ 5.95
Spaghetti Carbonara
 With bacon, cheese and cream 		£ 5.00 Risotto ai Funghi (V)
 Risotto and mushrooms 		£ 5.95
Penne Arrabbiata (V)
 With tomato and chilli peppers 		£ 5.00 All Pasta Main Courses
 		£ 8.00

food, glorious food!

Pesci (Fish)
Lobster Thermodor
 		£ 31.95 Sogliola Cleopatra
 Dover Sole with butter, lemon and prawns 		£ 19.95
Fresh Scallops Alexandra
 With white wine, honey, butter and a hint of chilli 		£ 17.00 Sogliola alla Griglia
 Grilled Dover Sole 		£ 19.95
Scampi Fritti
 Fried Scampi 		£ 11.95 Dover Sole Meuniere
 With white wine, lemon and butter sauce 		£ 19.95
Scampi Pizzaiola
 With white wine, garlic, capers, tomato suace and served on a bed of rice. 		£ 12.95 Trota alle Mandorle
 Boneless trout with almonds, white wine and lemon 		£ 9.95
Scampi Orientale
 With prawns curry powder, ginger, cream and served on a bed of rice 		£ 12.95 Trota Borromeo
 Split boneless trout with butter and white wine 		£ 9.95

 

Vitello (Veal)
Scaloppine Marsala
 Cooked in Marsala wine 		£ 10.50 Scaloppine Loenardo
 With white wine, orange and lemon 		£ 10.50
Scaloppine al Jerez
 Cooked in sherry with mushrooms, red peppers, cream and tomato 		£ 10.95 Scaloppine Valdostana
 With white wine, ham, cheese and tomato 		£ 10.95
Scaloppine Napolenta
 With white wine, garlic capers and tomato sauce 		£ 10.50 Scaloppine Romana
 Topped with ham, sage and white wine 		£ 10.95
Scaloppine Arciduca
 In breadcrumbs, topped with fried egg and anchovies 		£ 11.50 Scaloppine Zingara
 White wine, ham, mushrooms, onions, garlic and tomato sauce 		£ 11.50

 

Polli (Chicken)
Duck Breast with Black Cherry Suace au Poivre
 With black pepper, cream and brandy 		£ 12.50 Petto di Pollo Pavarotti
 Topped with aubergine, mozzerella cheese and tomatoes 		£ 9.95
Petto di Pollo Sorpersa
 Deep fried breast of chicken stuffed with garlic butter 		£ 9.95 Petto di Pollo Frascati
 Topped with pate, mushrooms and cream 		£ 9.95
Petto di Pollo Valdostana
 White wine, ham, cheese and tomato 		£ 8.95 Petto di Pollo Catalana
 With red wine, mushrooms, red peppers, shalots, ginger and a touch of cream 		£ 10.95
Petto di Pollo Milanese
 In breadcrumbs, cooked in butter and served with spaghetti 		£ 8.95 Petto di Pollo Marengo
 Cooked in butter, mushrooms, prawns, sherry and cream sauce 		£ 8.95

A selection of antipasta

Manzo (Beef)
Entrecote Pepe
 Black pepper, red wine and brandy cream 		£ 14.50 Entrecote Pizzaiola
 White wine, garlic capers and tomato sauce 		£ 14.50
Filetto Boscaiola
 With onion mushrooms and red wine 		£ 17.50 Filetto Frascati
 White wine pate, brandy and cream 		£ 17.50
Chateaubrian for Two
 With mushrooms, grilled tomato and bernaise sauce 		£ 35.50 Medaglioni Fra Diavolo
 Medallion of fillet steak with chilli peppers, red wine, onions, mushrooms and tomato sauce 		£ 17.50

 

Agnello (Lamb)
Rack of Lamb
 Roasted with carrots, shallots and served with an armagnac sauce 		£ 14.50 Bistecca D'Agnello Marcopolo
 Lamb steak with onion, mushroom, red wine 		£ 12.95
Costolette d'Agnello alla Griglia
 Grilled lamb cutlets 		£ 13.50 Bistecca D'Agnello Frascati
 Grilled lamb steak with rosemary 		£ 11.95

 

Frittaglie (Ofal)
Fegato alla Salvia
 Pan fried calves liver with sage and butter 		£ 10.95 Fegato alla Girglia con Pancetta
 Grilled calves liver and bacon 		£ 11.95

 

Legumi (Vegetables)
Fried Potatoes
 		£ 1.50 Fresh Vegetables
 		£ 1.50
Saute Potatoes
 		£ 1.50 Salads of your choice
 		£ 1.50
New Potatoes
 		£ 1.50 Selection of Vegetables
 		£ 1.50

Delicious desserts

Sweets
Ice Cream Sorbets
 		£ 4.50 Zabaglione
 (Minimum 2 people) 		£ 5.50
Sweets from the Trolley
 		£ 4.95 Selection of Cheeses
 		£ 5.50
Coffee (Espresso/Cappuccino ect.)
 		£ 2.25 Liqeur Coffees
 		£ 4.50

We also offer a large selection of seasonal specialities

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All major credit cards are accepted

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